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Because rigor mortis leaves a lot of room for doubt, forensic pathologists rely on other indicators that provide greater certainty as to time of death.
Body temperature: The body cools at the rate of 1.5 to 2 degrees per hour. A body that registers approximately 92 degrees Fahrenheit (33.33 degrees Celsius) has been dead about four hours. Stomach contents: By determining the degree of digestion of the last meal, examiners can gauge how long the person lived after eating.
Insect activity: Flies gather around the eyes, mouth and other openings to feed on the body's fluids. Forensic entomologists can determine approximately how long someone's been dead by observing the life cycle of the flies, as well as their eggs and larvae. But without an eyewitness, investigators can only estimate the time of death -- not pinpoint it for certain. To learn more about crime scenes, forensics and related topics, see the links on the next page.
Lividity -- the telltale purple coloring that develops when the body has been in one position for a while -- doesn't lie. Once the blood has congealed, it will tell the story of a body's change in position after death. Blassino, Edwin A. Personal Interview. New York City Police Department (retired).

Hammer, R., Moynihan, B., Pagliaro, E. "Forensic Nursing: A Handbook for Practice." Jones and Bartlett Publishers, 2006. Chapter 15, Death Investigation, pp. Massey, Peter. Personal Interview. Training Coordinator, Henry C. Lee Institute of Forensic Science, New Haven, Conn.
Mayer, Robert G., Taylor, Jacquelyn. McGraw-Hill Professional, 2005. Chapter 5, Death--Agonal and Pre-embalming Changes, pp. Moenssens, Andre A., et al., "Scientific Evidence in Civil and Criminal Cases," Fourth Edition. Foundation Press, 1995. Chapter 12, Forensic Pathology, pp.
Tsokos, Michael, M.D., ed. Humana Press, 2005. Postmortem Changes, pp.

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